If you know anyone involved in the Oregon Hazelnut scene, you know the harvest is coming. Growers work year-round to ensure a healthy crop and abundant harvest, and Hazelnut Growers of Oregon is fully and uniquely prepared to add value to the lives of their growers. As a farmer-owned co-op, the job of Hazelnut Growers […]
Late summer is an excellent time to enjoy the fruits of your garden in new ways. This simple appetizer recipe uses fresh mint leaves and Indigo Rose Tomatoes from the garden with other ingredients. Ingredients: 1 – loaf artisan bread of your choice (Used here: 12 oz Rustic Italian Loaf – Simple Truth Organic – […]
by Chef Jessica Ritter Champion, Co-owner Wild Pear Restaurant & Catering and Ritter’s Housemade Foods. It’s it Grilling Season and this recipe goes well with so many grilled meats and vegetables. Hazelnut-Mint Pesto: ¼ cup chopped, toasted hazelnuts, deskinned 1 ½ cups packed fresh mint leaves, rinsed and dried ½ cup fresh parsley, rinsed and […]
NEED HAZELNUTS? Buy online at oregonorchard.com
Need Hazelnuts? Buy online at oregonorchard.com
Ingredients 1 cup butter, softened 2/3 cup white sugar 1 egg yolk 2 teaspoons vanilla extract 1 teaspoon lemon zest 2 1/4 cups all-purpose flour 1 1/2 cups ground hazelnuts 6 ounces semisweet chocolate chips 1 tablespoon confectioners’ sugar Directions Preheat oven to 325 degrees F (165 degrees C ). In a large bowl, cream […]
Ingredients 1 cup hazelnuts 1/4 cup fresh lemon juice 1/3 cup hazelnut liqueur, such as Frangelico 2/3 cup dry sherry 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 2 tablespoons lemon zest 1/4 cup chopped shallots 1/3 cup canola or peanut oil 4 (4 ounce) fillets King or Chinook salmon 1 tablespoon lemon […]
Ingredients Crisco® Original No-Stick Cooking Spray 1 (19.5 ounce) package Pillsbury® Mocha Fudge Brownie Mix or Pillsbury® Family Size Chocolate Fudge Brownie Mix 1/2 cup Crisco® Pure Vegetable Oil 1/4 cup water2 large eggs 2/3 cup semi-sweet chocolate chips 1 (14 ounce) can Eagle Brand® Sweetened Condensed Milk 2/3 cup Jif® Mocha Cappuccino Flavored Hazelnut […]
Directions In a large pot of salted boiling water, cook beans 3 to 8 minutes or until tender. Drain and place in a large bowl. Add olive oil, lemon zest, hazelnuts, salt and pepper. Beans may be made 1 day ahead, chilled and covered. Reheat beans, preferably in a microwave. Ingredients 1 1/2 pounds fresh […]
We're busy updating Oregon Orchard to bring you an even better online shopping experience! We can't wait to unveil our new features this Fall.
In the meantime, why not try out some of our delicious hazelnut recipes?
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